Why You Need to Get Rid of Plastic Storage Containers Today

by | Healthy Lifestyle | 0 comments

Plastics in our kitchen are leaching chemicals into our food and into the water that holds them. At one point in time, you have all no doubt encountered the “orange stained” Tupperware that held tomato sauce or pasta sauce. No matter how hard you scrub or how many times you run that container through the dishwasher, the orange stain does not go away.

The reason WHY this happens is that the molecules that make up that plastic are not very tightly bound as they would be in something like a glass container.

Those molecules actually “hover” around the surface of the plastic and when you put tomatoes or tomato sauce into the container, the line between the sauce and the container actually blurs. Because the line is blurred, the tomatoes or tomato sauce actually becomes part of the plastic, which is WHY you can scrub and scrub, or run the tupperware through the dishwasher over and over, and you will never get rid of the orange stain.

The tomatoes actually BECOME PART OF THE PLASTIC, and the inverse happens: the molecules of plastic are now in your sauce. YUCK. YUCK. YUCK. In the health and wellness world, we call this MIGRATION.

Those plastic molecules may not be BPA, but studies are showing that nearly ALL plastics leach chemicals and this leaching process is enhanced with heat, abrasion (scrubbing), acidic foods and oily foods.

So what can you do?

  • Time to throw away the plastic containers in your kitchen and replace with glass containers. You can use plastic lids on the glass containers, but be sure that the food does not touch the lid.
  • Never heat the containers with the lids on.
  • With regard to plastics that you need in your kitchen ~ things like Vitamixes, Nutribullets, and Food processor containers ~ ALWAYS hand wash with the soft side of the kitchen sponge (remember no scrubbing) and try not to use with hot foods (not always possible I know). These plastics should never be put through the dishwasher.

I know it can be really disturbing to think back on all of the times when you have used orange stained Tupperware and likely heated your food in the microwave in it, but don’t let it get you down. Just look forward and start to take proactive steps to make changes in your environment so that you are decreasing chemicals in your life. And as an aside…if you are trying to lose weight or struggling with an expanding waistline, toxins are a HUGE contributing factor to the inability to shed fat. So, making these tiny edits to decrease toxins in your life will ultimately help you lose weight too!

IMPORTANT MEDICAL DISCLAIMER

The contents of this blog are for informational purposes only and are not a substitute for professional medical advice. None of the recommendations, suggestions, or written information provided is intended to replace a one-on-one relationship with a qualified health care professional. The information presented is not intended to diagnose, treat, cure, or prevent any disease but rather as a sharing of knowledge from Jill Chmielewski, RN, BSN. You are encouraged to make your own health care decisions based on your research and partnership with a qualified healthcare professional of your choosing.

AFFILIATE DISCLAIMER

In compliance with FTC guidelines, it is important to understand that some of the links, blog posts, and photos on this website are affiliate links of which Jill Chmielewski, LLC receives a small commission from sales of certain items, but there is no additional cost to you (the price is the same for you).

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